Hey everyone, it’s Jim, welcome to our recipe site. Today, I’m gonna show you how to make a distinctive dish, pumpkin porridge. It is one of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.
Pumpkin porridge is one of the most favored of recent trending foods in the world. It’s simple, it’s quick, it tastes yummy. It is appreciated by millions every day. They’re nice and they look wonderful. Pumpkin porridge is something that I have loved my whole life.
Korean pumpkin porridge (Hobakjuk, 호박죽) is a popular snack / dessert, but some people even eat it for Among other benefits, pumpkin porridge is known for reducing swelling after surgery in Korea. When I wanted something useful and at the same time satisfying, rice pumpkin porridge will help us out. People know many different ways how to cook this dish. 호박 (ho-bahk) = pumpkin; 죽 (jook) = porridge My friend asked me to make a how-to video for her, so here it is!
To begin with this particular recipe, we must prepare a few ingredients. You can cook pumpkin porridge using 7 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Pumpkin porridge:
- Get rice
- Prepare onion
- Make ready butter
- Get carrots
- Take pumpkin
- Get salt
- Make ready pepper
When pumpkin season hits, this pumpkin porridge is one of our go-to breakfasts. All the delicious comforting flavours of a sweet pumpkin pie, but in some breakfast oats. This pumpkin spice breakfast porridge happened and I just had to make room for it straight away. Use your favorite porridge grains, top with your favorite cozy toppings, get that pumpkin.
Steps to make Pumpkin porridge:
- Fried the chopped onions with butter
- add in carrot and follow by pumpkin (diced)
- stew to soft
- add in salt
- cook together with rice in rice cooker
Download Pumpkin porridge stock photos at the best stock photography agency with millions of premium high quality, royalty-free stock photos, images and pictures at reasonable prices. Today's recipe, "Korean pumpkin porridge, 호박죽(Hobaak Jook)", is your Goldilocks challenge. But the good side is; this is perhaps the simplest Korean porridge you will find. All you need is a slice of..the Korean hobakjuk or pumpkin porridge with sweet rice dumplings. After boiling or steaming the squash, you simmer it with sweet rice, which thickens the porridge and gives it a smooth, nicely.
So that’s going to wrap this up with this exceptional food pumpkin porridge recipe. Thank you very much for your time. I am sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
