Hey everyone, it is me again, Dan, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, tomato rice with chinese sausage. One of my favorites. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Tomato rice with Chinese sausage is one of the most well liked of current trending foods on earth. It is enjoyed by millions daily. It’s simple, it’s quick, it tastes delicious. They are nice and they look wonderful. Tomato rice with Chinese sausage is something that I’ve loved my whole life.
Wash and cook rice in rice cooker. Place tomatoes, onions, garlic and slice Chinese sausages on top. Add in sesame oil for more flavors.
To begin with this recipe, we must prepare a few components. You can cook tomato rice with chinese sausage using 5 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Tomato rice with Chinese sausage:
- Take rice
- Get tomato
- Take Chinese sausage
- Prepare garlic
- Get onion
Have you tried this Chinese Sausage and Rice recipe? This fried rice recipe contains almost every breakfast item I love - a sunny-side-up egg, sausage, tomato, and beans! By the way, if you're feeling fancy, you can add a slice of cheese to the just Rice is one of the most important ingredients in Chinese cooking, and people eat it at any time of the day. This sticky rice recipe is similar to the sticky rice with chicken (lo mai gai) we already have on the blog, but less complex in terms of ingredients and kitchen We used the classic trio of Chinese sausage, dried black mushrooms, and dried shrimp.
Instructions to make Tomato rice with Chinese sausage:
- Wash and cook rice in rice cooker. Place tomatoes, onions, garlic and slice Chinese sausages on top.
- Add in sesame oil for more flavors. Let it cook.
- Crush the tomatoes and mix well when it's cooked and vuala!
When added to sticky rice, it's a delicious combination that. Chinese sausage fried rice 臘腸炒飯 is an ideal dish for a quick meal. This dish is also a welcome respite from the elaborate cuisine and binge eating during the Chinese New Year. Chinese sausage adds its distinctive flavor to this homecooked fried rice recipe. Lup cheong is a dried sausage revered by the Chinese for its sweet, smoky taste.
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