My Chilli Tasting Beef Stew πŸ˜‹πŸ˜‹
My Chilli Tasting Beef Stew πŸ˜‹πŸ˜‹

Hey everyone, it is Jim, welcome to my recipe site. Today, I will show you a way to prepare a special dish, my chilli tasting beef stew πŸ˜‹πŸ˜‹. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

My Chilli Tasting Beef Stew πŸ˜‹πŸ˜‹ is one of the most popular of recent trending foods in the world. It is simple, it’s fast, it tastes delicious. It is appreciated by millions daily. My Chilli Tasting Beef Stew πŸ˜‹πŸ˜‹ is something that I’ve loved my whole life. They’re nice and they look fantastic.

To get started with this particular recipe, we have to first prepare a few ingredients. You can cook my chilli tasting beef stew πŸ˜‹πŸ˜‹ using 12 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make My Chilli Tasting Beef Stew πŸ˜‹πŸ˜‹:
  1. Make ready 300 g Beef cut into bite size pieces
  2. Make ready 1 dried chicken stock cube in 1 cup Water
  3. Make ready 1 tsp olive oil
  4. Prepare 1/2 Large onion diced
  5. Make ready 2 Garlic Cloves crushed
  6. Get 1 tsp Dried Crushed Chillies
  7. Take 1/4 tsp Black Cracked Pepper
  8. Make ready 8 Small New potatoes
  9. Prepare 5 florets of Broccoli
  10. Get 3/4 Cup Passata
  11. Get 1 pinch Salt
  12. Prepare 1/2 cup Frozen peas
Instructions to make My Chilli Tasting Beef Stew πŸ˜‹πŸ˜‹:
  1. Cut the meat up and add to Slow cooker also add the chicken stock with water and Potatoes.turn on low overnight.
  2. In a frying pan add the oil then the onion fry for 1 minute then add Garlic, dried crushed chillies also Black pepper. Stir cook for further 1 minute then add the Passata mix in.Next add to the slow cooker and mix in.
  3. Passata
  4. Turn off in the morning. About 2-3 hours before you are having it add frozen peas, Broccoli and stir to cover it all.
  5. Before serving add a little salt. Crusty cobs go well with this. Serve Hot.

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