Palak Rice
Palak Rice

Hey everyone, hope you are having an amazing day today. Today, we’re going to prepare a special dish, palak rice. One of my favorites. This time, I will make it a little bit unique. This will be really delicious.

Palak Rice is one of the most popular of current trending foods on earth. It’s enjoyed by millions daily. It’s simple, it is quick, it tastes yummy. They’re fine and they look wonderful. Palak Rice is something that I have loved my entire life.

To begin with this particular recipe, we must prepare a few components. You can cook palak rice using 15 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Palak Rice:
  1. Get 4 cup boiled rice
  2. Prepare 2 cup Palak purey
  3. Prepare 2/3 Green chili
  4. Prepare 1 tbls Jeera
  5. Take Salt
  6. Make ready 100 gm Paneer
  7. Prepare 1 Onion
  8. Prepare spices (to taste):
  9. Prepare Garam masala powder
  10. Prepare Curry leaves
  11. Make ready cinnammon
  12. Prepare cardamom
  13. Make ready black pepper
  14. Get cloves
  15. Make ready as needed oil
Instructions to make Palak Rice:
  1. First in pan add 4tbls of oil; when oil is hot add curry leaf, cinnamon, jeera, cardamom, black pepper, cloves, and chopped onion. Fry until onions are golden brown.
  2. Then add palak purey and cook. Then add salt, garam masala, and boil rice. Mix properly and cook.
  3. Last add fried paneer and serve hot.

So that is going to wrap it up with this exceptional food palak rice recipe. Thank you very much for reading. I’m sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!