Hey everyone, hope you are having an incredible day today. Today, we’re going to prepare a distinctive dish, rolled fisball sauteed with green mustard. It is one of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This will be really delicious.
Rolled Fisball Sauteed with Green Mustard is one of the most popular of current trending foods in the world. It’s appreciated by millions every day. It is easy, it’s fast, it tastes yummy. Rolled Fisball Sauteed with Green Mustard is something which I’ve loved my whole life. They’re nice and they look fantastic.
To begin with this recipe, we have to first prepare a few components. You can have rolled fisball sauteed with green mustard using 4 ingredients and 1 steps. Here is how you can achieve it.
The ingredients needed to make Rolled Fisball Sauteed with Green Mustard:
- Make ready 3 pcs rolled Fish all, cut into 3 parts
- Take 1 pack green mustard
- Make ready slices Garlic and ginger
- Take 1 tsp oyster sauce
Steps to make Rolled Fisball Sauteed with Green Mustard:
- Just saute.
So that is going to wrap this up for this exceptional food rolled fisball sauteed with green mustard recipe. Thanks so much for reading. I am sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
