Breakfast French Toast
Breakfast French Toast

Hello everybody, hope you are having an incredible day today. Today, I will show you a way to make a special dish, breakfast french toast. One of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.

Breakfast French Toast is one of the most well liked of current trending meals on earth. It’s appreciated by millions every day. It’s simple, it is quick, it tastes delicious. Breakfast French Toast is something that I have loved my entire life. They’re nice and they look fantastic.

To begin with this recipe, we have to first prepare a few components. You can have breakfast french toast using 9 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Breakfast French Toast:
  1. Take 4 eggs
  2. Prepare 1/2 cup milk
  3. Make ready 1/2 cup orange juice
  4. Make ready 1 teaspoon vanilla extract
  5. Prepare 1/2 teaspoon cinnamon powder
  6. Get Bread for French toast
  7. Make ready Butter cooking spray
  8. Get Maple syrup
  9. Get Confectioners sugar (sprinkled over top)
Steps to make Breakfast French Toast:
  1. In a large bowl combine : eggs, milk, orange juice,vanilla extract and cinnamon powder, mix all with a whisk…..
  2. Get your skillet ready by spraying it with the butter cooking spray and leave it on low heat…..
  3. Next slice your bread (I’m using a Brioche loaf) into 2 inch thick slices….
  4. Add one slice of bread at a time to your egg mixture, making sure to coat both sides of bread then immediately place that coated bread slice into your hot skillet…..
  5. Cook on medium heat until both sides of your bread turns golden brown…..
  6. Remove from skillet, top with maple syrup and confectioners sugar and enjoy 😉!!!

So that’s going to wrap it up with this exceptional food breakfast french toast recipe. Thanks so much for reading. I am confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!