Hey everyone, I hope you are having an incredible day today. Today, I will show you a way to make a distinctive dish, bloody mimi. One of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Bloody Mimi is one of the most well liked of recent trending foods in the world. It’s appreciated by millions every day. It’s easy, it’s quick, it tastes yummy. Bloody Mimi is something which I have loved my whole life. They are nice and they look fantastic.
To get started with this recipe, we have to first prepare a few components. You can cook bloody mimi using 11 ingredients and 2 steps. Here is how you can achieve it.
The ingredients needed to make Bloody Mimi:
- Get 3 ounces Ketel One vodka
- Get 9 ounces Mrs. T’s Bold and Spicy Bloody Mary mix
- Make ready Extra horseradish, Tabasco sauce, black pepper, to taste (optional)
- Get cubes Ice
- Prepare stalk Celery
- Get Bleu cheese stuffed olives
- Take Gouda cheese (bite-sized cubes)
- Prepare Gherkins pickles
- Make ready Slices soppressata (Italian dried salami)
- Prepare Toothpicks
- Take Bendie straw
Instructions to make Bloody Mimi:
- No instructions necessary. I think you all know how to pour a drink. 🥴
- Well… cheers!
So that’s going to wrap this up for this special food bloody mimi recipe. Thanks so much for your time. I’m confident you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
