Hello everybody, I hope you’re having an incredible day today. Today, we’re going to prepare a special dish, cinnamon rolls. One of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.
Nothing says Sunday morning like a warm, gooey batch of homemade cinnamon rolls. Finish them with a generous topping of frosting, and be prepared to lick. Cinnamon roll (also cinnamon bun, cinnamon swirl, cinnamon Danish and cinnamon snail) is a sweet roll served commonly in Northern Europe (mainly in Scandinavia) and North America.
Cinnamon rolls is one of the most popular of recent trending foods on earth. It’s simple, it is quick, it tastes yummy. It’s enjoyed by millions every day. Cinnamon rolls is something that I have loved my whole life. They are fine and they look wonderful.
To get started with this particular recipe, we must prepare a few ingredients. You can cook cinnamon rolls using 9 ingredients and 13 steps. Here is how you can achieve that.
The ingredients needed to make Cinnamon rolls:
- Make ready 1 cup warm milk
- Make ready 1 teaspoons salt
- Make ready 2 tablespoons sugar
- Get 4 tablespoons butter
- Get 1 package yeast
- Prepare 3 cups sifted flour
- Prepare 1/2 cups currants or raisins
- Prepare 5 round tablespoons sugar
- Take 1 teaspoons cinnamon
These Cinnamon Rolls are the ultimate Cinnabon clone. These Cinnamon Rolls are absolutely heavenly and I've been working hard trying to get this recipe as close as I can. These cinnamon rolls are utterly delicious and worth the time it takes to make them. They also make an excellent gift.
Steps to make Cinnamon rolls:
- Place milk salt sugar in bowl blend
- Add yeast and half of flour mix
- Add remaining flour and currants knead
- Cover let rise 2 to 3 hours till double in size
- Knead
- Roll to 1/2 inch thick
- Brush with melted butter
- Top with cinnamon sugar mix
- Roll like a jelly roll
- Cut in 1 inch slices
- Place on baking sheet brush with melted butter
- Let rise 1 hour
- Bake at 400 for 20 minutes
Learn how to make these decadent cinnamon rolls from scratch right here. "Make fluffy, soft homemade cinnamon rolls at home just like the best bakeries! Classic Cinnamon Rolls from Delish.com are unbeatable. Cinnabons Cinnamon Rolls - a cinnabon copycat recipe, about the closest you'll get to the real thing. Freshly baked cinnamon rolls made from scratch. The perfect balance between delicate, fluffy dough and a sweet cinnamon filling, these tasty rolls will fill your house with a delightful smell as they bake.
So that is going to wrap it up for this special food cinnamon rolls recipe. Thanks so much for your time. I am sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
