Shakshuka Sorta brunch/lunch for 1
Shakshuka Sorta brunch/lunch for 1

Hello everybody, it’s John, welcome to my recipe page. Today, we’re going to prepare a distinctive dish, shakshuka sorta brunch/lunch for 1. One of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.

Shakshuka Sorta brunch/lunch for 1 is one of the most favored of current trending meals on earth. It is appreciated by millions daily. It is easy, it’s fast, it tastes yummy. Shakshuka Sorta brunch/lunch for 1 is something which I’ve loved my whole life. They’re fine and they look fantastic.

To begin with this recipe, we must first prepare a few components. You can have shakshuka sorta brunch/lunch for 1 using 13 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Shakshuka Sorta brunch/lunch for 1:
  1. Prepare eggs scramble, poached or fried
  2. Make ready slices of courgette
  3. Get slices yellow pepper
  4. Make ready red onion
  5. Take spring onions
  6. Prepare cherry toms
  7. Take sprinkle cumin
  8. Make ready sprinkle ground coriander
  9. Prepare sprinkle of paprika
  10. Get garlic clove
  11. Take salt and pepper
  12. Make ready fresh coriander
  13. Get sesame or rapeseed oil to cook
Steps to make Shakshuka Sorta brunch/lunch for 1:
  1. In a large pan on a high heat a few drops of sesame or rapeseed oil, once hot add the red onion and allow to cook for 3 -4 minutes
  2. To the pan add the courgette, yellow pepper, garlic and spices, turn down the heat and allow to cook for another 2mins
  3. Add the chery toms and cook for another 4 minutes. turn the hob onto low and scramble your eggs.
  4. Once your eggs are reday plate up and add your veggies to the plate, season and sprinkl with fresh coriander

So that’s going to wrap this up for this exceptional food shakshuka sorta brunch/lunch for 1 recipe. Thanks so much for reading. I’m sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!