No Bake Raspberry-Lemon Cheesecake
No Bake Raspberry-Lemon Cheesecake

Hello everybody, it’s me, Dave, welcome to my recipe page. Today, I will show you a way to make a special dish, no bake raspberry-lemon cheesecake. One of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

No Bake Raspberry-Lemon Cheesecake is one of the most popular of recent trending foods on earth. It is simple, it is quick, it tastes delicious. It is appreciated by millions every day. No Bake Raspberry-Lemon Cheesecake is something that I’ve loved my whole life. They are fine and they look wonderful.

To begin with this particular recipe, we must first prepare a few ingredients. You can cook no bake raspberry-lemon cheesecake using 10 ingredients and 9 steps. Here is how you can achieve that.

The ingredients needed to make No Bake Raspberry-Lemon Cheesecake:
  1. Prepare 3/4 cup graham cracker crumbs
  2. Make ready 1 tablespoon sugar
  3. Take 3 tablespoons unsalted butter, melted
  4. Get 2/3 cup sugar
  5. Prepare Zest of 2 lemons
  6. Prepare 1 package cream cheese, softened
  7. Get 2 teaspoons fresh lemon juice
  8. Take 1 teaspoon vanilla extract
  9. Take 1 tub whipped cream
  10. Get 1 cup fresh raspberries, slightly mashed with a fork
Instructions to make No Bake Raspberry-Lemon Cheesecake:
  1. In a medium bowl, stir together the graham cracker crumbs and 1 tablespoon of sugar and melted butter.
  2. Evenly divide the crumbs between your individual serving dishes and press into the bottoms of the dishes to form a crust layer.
  3. Using electric mixer, mix together the sugar and lemon zest until the sugar becomes moist and fragrant.
  4. Add cream cheese, mixer until smooth. Add lemon juice and vanilla mixing to combine.
  5. Add the whipped cream and continue mixing until the mixture thickened.
  6. Using rubber spatula, fold in the raspberries.
  7. Evenly pipe or spoon the filling into individual serving dishes.
  8. Cover with plastic wrap and refrigerate for at least 2 hours before serving.
  9. If desired, garnish with fresh raspberry and a sprig of fresh mint.

So that is going to wrap this up with this exceptional food no bake raspberry-lemon cheesecake recipe. Thank you very much for reading. I’m confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!