Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to make a special dish, allspice infused banana bread. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.
This banana bread is moist and delicious with loads of banana flavor! Friends and family love my recipe and say Great recipe! Like others, I also added some spice (vanilla, cinnimon, ginger, nutmeg and allspice).
Allspice infused banana bread is one of the most favored of current trending foods in the world. It’s enjoyed by millions daily. It’s simple, it’s fast, it tastes yummy. They’re nice and they look fantastic. Allspice infused banana bread is something that I have loved my entire life.
To begin with this recipe, we have to first prepare a few components. You can have allspice infused banana bread using 13 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Allspice infused banana bread:
- Get 200 g flour
- Make ready 100 g walnuts
- Make ready 120 g brown sugar
- Make ready 1/2 tsp baking powder
- Get 1 small lemon (juiced)
- Make ready 1 tbsp allspice
- Prepare 2 ripe/frozen large bananas
- Take 3 eggs
- Take 18 dried jujube (washed, pitted and sliced)
- Make ready 100 ml nut milk
- Prepare 70 g butter (melted)
- Get 1 tbs unsweetened cocoa powder
- Get 30 ml water
Banana bread always brings me back to my childhood. More often than not, my family wouldn't eat all the bananas my parents tried to keep around the house for us, and it was my job (as a baker since I first got hold of an Easy-Bake. See how to make the best banana bread. Month after month, this banana bread recipe is the most viewed on Allrecipes.
Steps to make Allspice infused banana bread:
- Combine flour, brown sugar and baking powder in a bowl.
- Whisk together eggs, milk, lemon juice, allspice, and butter in a different bowl. Mash the bananas and stir in until they’re well combined.
- Add the wet ingredients to the dry ingredients and beat in a blender. Transfer batter to a bowl and stir in walnuts.
- Scoop half the batter into a greased baking pan and thoroughly place the sliced jujube in a well layered manner. Scoop the remaining batter onto this layer.
- Mix cocoa powder with water and pour on the batter, then swirl with a fork.
- Bake in a preheated oven at 180 degrees until an inserted toothpick comes out clean, about 50 minutes. Allow to cool completely before removing from the baking pan.
Blend sugar and oil, add mashed bananas and eggs one at a. Mix flour, soda, allspice and cinnamon together then slowly. This cake is a great way of using up over-ripe bananas. It's incredibly moist, fruity and lightly spiced. Top with cream cheese icing, if desired.
So that’s going to wrap this up with this exceptional food allspice infused banana bread recipe. Thank you very much for reading. I am confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
