Hello everybody, I hope you’re having an amazing day today. Today, we’re going to prepare a distinctive dish, japanese grilled corn. One of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Japanese Grilled Corn is one of the most well liked of recent trending meals on earth. It is appreciated by millions daily. It’s simple, it is quick, it tastes yummy. Japanese Grilled Corn is something that I’ve loved my entire life. They are fine and they look fantastic.
To begin with this particular recipe, we have to prepare a few components. You can cook japanese grilled corn using 3 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Japanese Grilled Corn:
- Prepare Corn
- Prepare soy sauce
- Take Ajinomoto (Umami seasoning)
Instructions to make Japanese Grilled Corn:
- Ingredients: put Ajinomoto in soy sauce.
- Grill brushing soy sauce often.
- Enjoy 💕💝🇯🇵
So that is going to wrap it up for this exceptional food japanese grilled corn recipe. Thank you very much for your time. I am confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
