Hey everyone, hope you are having an incredible day today. Today, I will show you a way to make a special dish, dairy-free frozen yogurt!!. It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.
Dairy-Free Frozen Yogurt!! is one of the most favored of current trending meals in the world. It’s simple, it is fast, it tastes yummy. It is appreciated by millions every day. They’re nice and they look fantastic. Dairy-Free Frozen Yogurt!! is something which I have loved my entire life.
To get started with this particular recipe, we have to prepare a few components. You can have dairy-free frozen yogurt!! using 4 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Dairy-Free Frozen Yogurt!!:
- Get 200 ml Soy milk (the unprocessed kind with which you can make tofu)
- Take 2 tsp Vinegar
- Get 2 tbsp Artificial sweeter or honey
- Make ready 1 kiwi, banana, mango, etc. (to taste) Your favorite fruit
Steps to make Dairy-Free Frozen Yogurt!!:
- Combine the soy milk and the vinegar. It's going start thickening and become creamy, so add in your sweetener and mix.
- Mix in your desired fruits chopped up and then place in the freezer to chill.
- Once it's starts to harden (it takes about two hours), take it out and mix with a fork. At the time, I recommend crushing the fruit you added in to make it more delicious. Put it back in the freezer.
- Let it sit for about 1 hour and then take it out and mix it again. It will firm up while you take it out to mix it. By doing this, it becomes smoother and will feel like real ice cream. Okay! It's ready!
So that’s going to wrap this up for this special food dairy-free frozen yogurt!! recipe. Thank you very much for your time. I’m confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
