Hello everybody, I hope you’re having an amazing day today. Today, I will show you a way to prepare a special dish, goats curd and chicory salad. One of my favorites. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Goats curd and chicory salad is one of the most well liked of current trending meals in the world. It’s simple, it is quick, it tastes yummy. It is appreciated by millions daily. Goats curd and chicory salad is something that I have loved my entire life. They are nice and they look fantastic.
To get started with this particular recipe, we have to first prepare a few ingredients. You can have goats curd and chicory salad using 7 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Goats curd and chicory salad:
- Take goats curd (goats cheese and creme Fraiche is ok too)
- Prepare pear 🍐
- Get chicory
- Prepare brown sugar
- Get Olive oil
- Prepare Pea shoots to garnish
- Prepare Salt and pepper
Instructions to make Goats curd and chicory salad:
- Mix your goats curd with a little olive oil, salt and pepper to taste and set in the fridge for an hour
- Slice the pear into wedges, dust with a little brown sugar and set aside at room temperature
- Take the chicory leaf off and wash
- I like to use a piping bag but you don't need too… simply fill a chicory leaf with your curd, and place your wedges of pear with it.
- Organise how you like onto a plate or slate whatever you prefer and drizzle some olive oil and black pepper over it. Finish with some pea shoots and there you have it… a nice and simple starter that can't actually go wrong.
So that’s going to wrap it up with this special food goats curd and chicory salad recipe. Thank you very much for your time. I am confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
