Hello everybody, it’s John, welcome to our recipe page. Today, I’m gonna show you how to make a special dish, late breakfast early lunch, poached cod & poached egg😀. One of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.
Late Breakfast Early Lunch, Poached Cod & poached Egg😀 is one of the most popular of current trending meals in the world. It is easy, it’s fast, it tastes delicious. It is appreciated by millions daily. They are fine and they look wonderful. Late Breakfast Early Lunch, Poached Cod & poached Egg😀 is something that I’ve loved my entire life.
To begin with this recipe, we have to first prepare a few components. You can cook late breakfast early lunch, poached cod & poached egg😀 using 8 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Late Breakfast Early Lunch, Poached Cod & poached Egg😀:
- Prepare 2 Fresh Cod
- Prepare 2 Eggs
- Prepare Handful Spinach
- Get 1/2 cup Water
- Take 2 tbles chopped Beetroot
- Make ready 1 Pinch Salt
- Get 1 Spring onion diced
- Prepare 1/4 Tsp Black Pepper
Instructions to make Late Breakfast Early Lunch, Poached Cod & poached Egg😀:
- Add the fish to a frying pan with a lid add salt to the water and add the fish bring to boil and lower it to low let it cook in water for 8 - 10 minutes.
- Now that the fish is cooked add an egg to a pan of water enough to cover the eggs.
- When the water boils add the egg carefully not to break.
- Add the Spinach to your serving dish add the fish then the eggs and add the beetroot and spring onion to garnish.
- Add salt and pepper over it and serve.
So that is going to wrap it up for this exceptional food late breakfast early lunch, poached cod & poached egg😀 recipe. Thanks so much for reading. I am sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
