Fried cod with tomato sauce
Fried cod with tomato sauce

Hey everyone, hope you are having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, fried cod with tomato sauce. It is one of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

Fried cod with tomato sauce is one of the most popular of recent trending meals in the world. It is appreciated by millions daily. It is easy, it is fast, it tastes yummy. Fried cod with tomato sauce is something which I have loved my whole life. They are fine and they look fantastic.

This cod in tomato sauce is flaky and juicy. Today we have a new recipe for all you fish lovers out there. This is a typical southern Italian dish called: "Baccala' fritto col sugo". it has a sweet.

To begin with this particular recipe, we must first prepare a few components. You can have fried cod with tomato sauce using 10 ingredients and 8 steps. Here is how you can achieve it.

The ingredients needed to make Fried cod with tomato sauce:
  1. Prepare 1 cod fillet
  2. Prepare 2 green peppers
  3. Prepare 1 red pepper
  4. Make ready 1 onion
  5. Take 300 g natural minced tomato
  6. Get 2 eggs
  7. Take 100 g flour
  8. Prepare Salt
  9. Prepare Black pepper
  10. Get Herbs & seasoning

So easy and good and It didn't need the cream. This recipe for Spanish Bacalao con Tomate, Cod Fish with Tomato Sauce, will become a family favorite. Just be sure to soak the salt cod in water The salty flavor of the cod combines well with the sweeter flavor of tomato sauce, garlic, and roasted red pepper. Blot the cod fillets on kitchen paper and season with a little salt.

Instructions to make Fried cod with tomato sauce:
  1. Beat the eggs and coat the cod with the flour
  2. Chop the onion, red and green peppers.
  3. In a hot pan with a little olive oil fry the tomato around 5 minutes, then add the veggies and fry 10 minutes more, do not use fried tomato cause the recipe will get too oily. Keep moving the mix frequently to avoid burning it.
  4. In a separate pan fry the cod with olive oil till it gets crispy. Around 5 minutes
  5. Add the salt, pepper and seasoning to the tomato as you like.
  6. Add the cod to the tomato sauce and cook it together for another 5 minutes.
  7. Serve accompanied with bread, it's delicious to deep it in the sauce!!!
  8. Enjoy!!

Finely chop some coriander and stir into the tomato sauce. Spoon the sauce into two dishes and place the cod on top, skin side up. You can add chilli sauce to give that sauce a kick. Also, if you haven't gotten fresh tomatoes, you may use tinned chopped tomatoes. You can add chilli sauce at this point if you want.

So that’s going to wrap this up with this special food fried cod with tomato sauce recipe. Thanks so much for your time. I’m confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!