Turkish Grilled eggplant salad with yogurt-mint sauce
Turkish Grilled eggplant salad with yogurt-mint sauce

Hey everyone, it is Drew, welcome to my recipe site. Today, we’re going to make a special dish, turkish grilled eggplant salad with yogurt-mint sauce. It is one of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.

Turkish Grilled eggplant salad with yogurt-mint sauce is one of the most popular of current trending foods on earth. It is enjoyed by millions daily. It is simple, it’s fast, it tastes delicious. They’re nice and they look fantastic. Turkish Grilled eggplant salad with yogurt-mint sauce is something that I’ve loved my whole life.

To begin with this recipe, we have to first prepare a few components. You can have turkish grilled eggplant salad with yogurt-mint sauce using 8 ingredients and 17 steps. Here is how you can achieve that.

The ingredients needed to make Turkish Grilled eggplant salad with yogurt-mint sauce:
  1. Make ready 1 large eggplant
  2. Get 2 small bell pepper
  3. Get 2 medium tomatoes
  4. Take 2 tbsp olive oil
  5. Take 3 tbsp plain yogurt
  6. Take 1 clove garlic
  7. Take 1 tsp dried mint
  8. Get to taste Salt and pepper
Steps to make Turkish Grilled eggplant salad with yogurt-mint sauce:
  1. Grill eggplants, bell peppers and tomatoes in the oven or on the stove.
  2. Chop them finely, season with salt and pepper and mix to combine together.
  3. In a bowl with yogurt, add grated garlic, olive oil, dried mint, season with salt and pepper and make your yogurt –mint sauce.
  4. Serve this salad/dish by itself or with flat bread.
  5. Ingredients

So that’s going to wrap this up for this exceptional food turkish grilled eggplant salad with yogurt-mint sauce recipe. Thank you very much for your time. I am sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!