Apple & Cranberry Stuffing
Apple & Cranberry Stuffing

Hello everybody, it’s Jim, welcome to our recipe page. Today, I’m gonna show you how to make a distinctive dish, apple & cranberry stuffing. One of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

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Apple & Cranberry Stuffing is one of the most well liked of current trending foods on earth. It’s easy, it’s fast, it tastes yummy. It’s enjoyed by millions daily. Apple & Cranberry Stuffing is something which I have loved my whole life. They are fine and they look fantastic.

To get started with this particular recipe, we must prepare a few components. You can cook apple & cranberry stuffing using 9 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Apple & Cranberry Stuffing:
  1. Prepare 1 1/2 Slices Bread
  2. Take 2 rashers Smoked streaky Bacon- Get the best quality you can, you'll notice the difference
  3. Take 50 g Dried Cranberries
  4. Make ready 50 ml White Wine or Cider
  5. Make ready 1 Onion
  6. Get 1 clove Garlic
  7. Take 5 leaves Sage
  8. Get Handful Thyme
  9. Make ready 3 Apples
Instructions to make Apple & Cranberry Stuffing:
  1. You need the bread to be dry but not too toasted for this so if using fresh bread, turn the oven on at approx. 50c and bake the bread until it is crisp to touch without colouring- this may take 30 minutes
  2. Soak the cranberries in the white wine and leave to infuse until needed
  3. Finely dice the bacon and add to a cold pan with a touch of olive oil. Bring to a low heat and fry until starting to crisp up
  4. Finely dice the onion and add to the pan with a little olive oil after removing the bacon. Fry until the onions begin to caramelise then add the bacon back in and the crushed garlic
  5. Deglaze the pan with the white wine and cranberries and add finely chopped sage and thyme. Cook until the liquid has evaporated
  6. Core & Peel the apples. Grate two of them and chop the other. Add all to the pan and mix in.
  7. Finally blitz the toasted bread into crumbs and mix into the rest of the stuffing. Add salt & pepper to taste. Makes quite a light, moist stuffing- perfect for baking in a tray or stuffing into Turkey or Pork

So that is going to wrap it up for this special food apple & cranberry stuffing recipe. Thank you very much for your time. I’m confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!