Hey everyone, it is me again, Dan, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, giant yorkshire pudding. It is one of my favorites food recipes. This time, I’m gonna make it a bit unique. This will be really delicious.
Giant Yorkshire Pudding is one of the most favored of current trending foods on earth. It is appreciated by millions daily. It is simple, it is quick, it tastes yummy. Giant Yorkshire Pudding is something which I have loved my whole life. They’re fine and they look fantastic.
To get started with this particular recipe, we must prepare a few components. You can cook giant yorkshire pudding using 5 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Giant Yorkshire Pudding:
- Make ready 3 large eggs
- Make ready 1 cup milk
- Take 3 tbsp butter, melted
- Make ready 1 cup plain flour
- Prepare to taste Salt
Steps to make Giant Yorkshire Pudding:
- In a blender combine eggs, milk, melted butter and salt. Add in flour on top. Blend until smooth. Transfer into a jug and chill for an hour or two.
- Preheat oven to 190c. Put half tsp veg oil each in your Yorkshire tin. Put it in the oven. (The oil must be really hot when you pour your Yorkshire mixture in. This will immediately create the crispy skin around the mould) Fill 1/4 of the mould with the mix. Bake in the oven for 20 to 25 minutes.
- Immediately remove the Yorkshiresfrom the tin. Serve straight away. (Makes 15 small Yorkshire's or 4 giant ones).
So that’s going to wrap it up with this special food giant yorkshire pudding recipe. Thank you very much for reading. I’m confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
