Tuesday Tip | Squeezing Citrus Fruits : Trick to get more juice ? | Microwave Method
Tuesday Tip | Squeezing Citrus Fruits : Trick to get more juice ? | Microwave Method

Hello everybody, it’s me, Dave, welcome to my recipe page. Today, we’re going to make a distinctive dish, tuesday tip | squeezing citrus fruits : trick to get more juice ? | microwave method. It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious. Squeezing Citrus Fruits : Trick to get more juice ?

To begin with this recipe, we have to first prepare a few ingredients. You can cook tuesday tip | squeezing citrus fruits : trick to get more juice ? | microwave method using 2 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Tuesday Tip | Squeezing Citrus Fruits : Trick to get more juice ? | Microwave Method:
  1. Prepare 10 - Oranges
  2. Get Microwave safe tray
Steps to make Tuesday Tip | Squeezing Citrus Fruits : Trick to get more juice ? | Microwave Method:
  1. Rolling the citrus fruit on a firm countertop is the most common method for juicing. By rolling it will break the membranes around the capsules in the fruit’s flesh that hold all of the juice. Today I am sharing the most easiest method how can you get maximum juice. Microwave orange for a few seconds before juicing and done.
  2. Allowing orange to reach room temperature before juicing will significantly increase the juice yield. If you refrigerate orange, set it out for at least thirty minutes.
  3. For a quick warm up, cut orange and arrange them on microwave safe plate. Microwave for 20 seconds and it's done !!

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