Hello everybody, it’s me again, Dan, welcome to our recipe site. Today, I’m gonna show you how to make a distinctive dish, smith & ellis roast pork leg with crackling!. It is one of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.
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To get started with this particular recipe, we must first prepare a few ingredients. You can cook smith & ellis roast pork leg with crackling! using 3 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Smith & Ellis roast pork leg with crackling!:
- Prepare Boneless pork leg from Smith & Ellis butchers with rind on
- Take Pinch salt
- Get Water
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Steps to make Smith & Ellis roast pork leg with crackling!:
- Pre heat the oven to 250 degrees and pop the pork in an oven dish.
- Boil the kettle and pour the water over the pork and then season the rind with a pinch of salt. I leave the water in as it makes the meat juicy.
- Cook on 250 degrees for 30-40 minutes then turn down to 150 degrees for another hour. Make sure it’s cooked throughly. Leave to rest for 10 minutes before slicing.
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