Hey everyone, hope you’re having an amazing day today. Today, I’m gonna show you how to make a special dish, avocado chocolate dessert soup. It is one of my favorites. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Avocado Chocolate Dessert Soup is one of the most popular of recent trending foods in the world. It’s enjoyed by millions every day. It is simple, it is fast, it tastes delicious. They’re nice and they look fantastic. Avocado Chocolate Dessert Soup is something that I have loved my whole life.
Blend avocados, cocoa powder, brown sugar, coconut milk, vanilla extract. This sinfully healthy Avocado Chocolate Mousse is rich and so silky smooth… and you really can't taste the avocado! The idea of avocado chocolate mousse has been popular on the health food scene for years, but some of the recipes out there are unfortunately so awful they only prove true.
To get started with this particular recipe, we have to first prepare a few components. You can cook avocado chocolate dessert soup using 8 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Avocado Chocolate Dessert Soup:
- Make ready 60 g Cold-Brewed Coffee / Freshly Brewed Espresso,
- Get 100 g Sweetened Condensed Milk,
- Prepare 1 Avocado,
- Make ready 2 TBSP Bailey's Irish Cream,
- Get 6 Ice Cubes,
- Prepare High Quality 85% Dark Chocolate Preferably Valrhona or Callebaut, 50g
- Take 20 g Extra Virgin Coconut Oil,
- Prepare Coffee Granules, For Garnishing
Avocado might not be the first ingredient you reach for when making dessert, but it could be. Avocado is a source of nutritious fats and its buttery texture means that it blends well with coconut and chocolate. To try an avocado dessert, make a pudding by blending avocado with cocoa and a little. This chocolate avocado pudding is as chocolatey and luscious as any other pudding, and it's even richer-tasting, more unctuous, and even more chocolatey.
Instructions to make Avocado Chocolate Dessert Soup:
- Pls visit: https://www.fatdough.sg/post/cold-brewed-coffee if you wanna make your own cold brewed coffee.
- Add coffee, condensed milk, avocado, rum and ice into a blender. - - Blitz until smooth. - - Keep chill in the fridge until ready to use.
- Melt chocolate on a double boiler. - - Once the chocolate has melted, remove from heat. - - Stir in the coconut oil.
- Mix until well combined. - - The mixture should have a glossy shine. - - When ready to serve, pour the avocado coffee smoothie into a bowl.
- Spoon the chocolate mixture over the top. - - You can get creative and paint a tree with the chocolate mixture. - - Garnish with some coffee granules. - - Serve immediately.
Best of all it's vegan and gluten-free. Unlike the other versions, which can taste milky or ultra-sweet. This decadent, vegan Avocado Chocolate Pudding is full of nutrient-rich ingredients! This healthy vegan pudding recipe is a great meal stand-in, or a nutritious dessert for your family. This is another soup I make with my cauliflower cashew cream.
So that’s going to wrap this up for this special food avocado chocolate dessert soup recipe. Thanks so much for your time. I am confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
