Hello everybody, hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a special dish, sweet and sour pork. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.
Sweet and sour pork is one of the most popular of current trending meals in the world. It is enjoyed by millions every day. It’s simple, it’s fast, it tastes yummy. They are fine and they look fantastic. Sweet and sour pork is something that I have loved my entire life.
Sweet and Sour Pork is an iconic Chinese recipe and classic Cantonese dish. Called "咕嚕肉" or "goo lou yok" in Cantonese dialect, this recipe is very pleasing to the palate because of the flavorsome sweet and sour sauce—the sweetness from sugar plus the tangy ketchup and sharp rice. Sweet and sour pork is arguably one of the most popular Chinese dishes in the United States, but as with most classic dishes, it's difficult to find a go-to recipe.
To begin with this particular recipe, we must first prepare a few ingredients. You can cook sweet and sour pork using 13 ingredients and 8 steps. Here is how you can achieve that.
The ingredients needed to make Sweet and sour pork:
- Get Pork
- Make ready Fish sauce
- Prepare Cornstarch
- Make ready Baking soda
- Prepare Onion
- Get Bell pepper red and green
- Prepare Carrots
- Make ready Vinegar
- Make ready Oil
- Take Water
- Prepare Oyster sauce
- Prepare Ground pepper
- Prepare Egg
Place the corn flour in a large bowl and toss the marinated pork chunks until liberally coated. Sweet and Sour Pork is a Cantonese dish (咕嚕肉 or gū lō yuk) where tender pieces of pork are deep fried until crispy and then stir fried with vegetables and pineapple in a sweet and sour sauce. Its characteristic orange-red color comes from ketchup, which makes it especially appealing to kids and. Making sweet and sour sauce is easier than you think.
Steps to make Sweet and sour pork:
- In a bowl put the pork, the fish sauce, a little cornstarch and ground pepper. mix it well. And marinate it for 30mins. Set aside.
- In another bowl mix a cornstarch, a little baking soda.
- Put beaten eggs in the bowl of cornstarch and baking soda and mix it until it become batter.
- Mixed the marinated pork to the bowl of cornstarch, baking soda and egg.
- Put the oil in the pan. And fried the pork.
- In another bowl make a sauce. Mix a sugar, vinegar, oyster sauce, ketchup and water. Make as many as you want to make it sweet and sour.
- After the pork fried. Set aside. In another pan out a little oil and put the mix sauce into the pan. Let it steam for 3mins. And put the chopped carrots and onion. And put the fried pork. Let it cooked for about 6mins. Make sure that the carrots is cooked before turning the stove off.
- Served it and happy eating! 😊
It is composed of sugar, vinegar, and ketchup. Heat a separate pan then pour-in the sweet and sour sauce ingredients. This sweet and sour pork recipe is easier than picking up a phone. Use a packet of ready-cooked rice for the egg fried rice. In a large bowl, combine the soy sauce, sake (or dry sherry) and a tablespoon of the cornflour.
So that is going to wrap it up with this special food sweet and sour pork recipe. Thanks so much for your time. I am sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
