Healthier Crispy 'Seaweed' (Chinese takeaway style)
Healthier Crispy 'Seaweed' (Chinese takeaway style)

Hey everyone, it’s Drew, welcome to our recipe page. Today, we’re going to make a distinctive dish, healthier crispy 'seaweed' (chinese takeaway style). One of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

Healthier Crispy 'Seaweed' (Chinese takeaway style) is one of the most well liked of recent trending meals in the world. It is appreciated by millions every day. It is simple, it is quick, it tastes yummy. Healthier Crispy 'Seaweed' (Chinese takeaway style) is something that I have loved my whole life. They’re nice and they look wonderful.

To begin with this recipe, we must prepare a few components. You can cook healthier crispy 'seaweed' (chinese takeaway style) using 5 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Healthier Crispy 'Seaweed' (Chinese takeaway style):
  1. Prepare 85-100 g curly kale,
  2. Prepare 1 tsp olive oil,
  3. Get 1.5 tsp dark soft brown sugar,
  4. Prepare Salt to season,
  5. Take 1 tsp sesame seeds, extra as garnish
Steps to make Healthier Crispy 'Seaweed' (Chinese takeaway style):
  1. Discard any woody thick stalks from the curly kale and place it in a bowl. Add the olive oil and season with some salt. Toss the kale together until coated in the oil evenly.
  2. Sprinkle over the sesame seeds and toss it together again.
  3. Preheat the oven to around 170 (fan). Line a large baking tray with foil. Lay out the kale on the tray evenly.
  4. Sprinkle over 1 tsp of the dark brown soft sugar, here it's best to use your fingers so it doesn't fall in large clumps.
  5. Bake the kale for 7 minutes, then using a fork move it about on the tray and turn it then return to the oven for around another 5-7 minutes.
  6. Once lovely and crisp, serve up and garnish with more sesame seeds and the remaining sugar. Enjoy!

So that’s going to wrap it up with this special food healthier crispy 'seaweed' (chinese takeaway style) recipe. Thank you very much for your time. I’m sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!