Oatmeal Biscuits
Oatmeal Biscuits

Hey everyone, it is Louise, welcome to my recipe page. Today, I will show you a way to make a special dish, oatmeal biscuits. One of my favorites. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Oatmeal Biscuits is one of the most favored of current trending foods in the world. It is simple, it’s quick, it tastes delicious. It’s enjoyed by millions daily. They’re fine and they look fantastic. Oatmeal Biscuits is something which I have loved my whole life.

To get started with this particular recipe, we must prepare a few ingredients. You can have oatmeal biscuits using 5 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Oatmeal Biscuits:
  1. Prepare 340 g porridge oats
  2. Prepare 255 g butter
  3. Prepare 3/4 tbsp golden maple syrup
  4. Get 1 tsp vanilla essence
  5. Get 170 g castor sugar
Instructions to make Oatmeal Biscuits:
  1. Preheat the oven to 180º
  2. Melt the butter, add the golden syrup and vanilla essence and mix
  3. Stir in the castor sugar and oatmeal
  4. Spread into a swiss roll tin and bake for 23 minutes, cut while still warm!

So that is going to wrap it up for this exceptional food oatmeal biscuits recipe. Thanks so much for reading. I am sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!