Hello everybody, it’s me again, Dan, welcome to our recipe site. Today, we’re going to prepare a special dish, biscuit cookies. One of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.
Biscuit cookies is one of the most favored of recent trending meals in the world. It is easy, it’s fast, it tastes delicious. It’s enjoyed by millions daily. Biscuit cookies is something which I have loved my entire life. They’re fine and they look fantastic.
A British biscuit is crunchy and hard on the tooth. An American biscuit is way closer to what Brits call a scone, but not an American scone because that is. For loads of tasty biscuits and cookies, try my easy homemade recipes from around the world.
To begin with this particular recipe, we must first prepare a few components. You can have biscuit cookies using 7 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Biscuit cookies:
- Take 3 eggs
- Prepare 50 gr sugar
- Take 130 gr butter
- Get 200 gr ground biscuits
- Take 1 soup spoon flour
- Get 10 grams baking powder
- Prepare 150 gr chocolate
Some say 'biscuits', others say the term our American buddies prefer, which is 'cookies' and there's a fierce bone of contention over which term. Because they are biscuits not cookies. Us Brits were calling biscuits biscuits long before anyone set foot on American shores, so the question should be…Why do Americans call biscuits cookies? Cookies and biscuits can often be confused, but either way, they are delicious and easy to make.
Instructions to make Biscuit cookies:
- Gently stir 3 eggs with a fork.
- Add 50 grams of sugar to eggs and mix it.
- Add 130 grams of melted butter and 200 grams of ground biscuits. Mix it all together.
- Add 1 soup spoon of flour and 10 grams of baking powder. Again, mix all ingredients together.
- Add 150 grams of chocolate.
- Now that you have prepared mixture, make small balls of them. Put the balls on the pan and bake them in the oven for 10 minutes on 180 C.
We have loads of recipes for you to try out. A wide variety of biscuit cookies options are available to you In the US: cookie - is sweet and crunchy, biscuit is a soft flour bread leavened with baking powder or soda, cracker - a crispy savory unleavened in other countries, the word biscuit replaces cookie. Britain loves biscuits (called cookies in the U. S.) and making them for yourself at home is a lot easier than you might think. Most relevant Best selling Latest uploads.
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