Hey everyone, it is Drew, welcome to my recipe page. Today, I will show you a way to make a special dish, 10 minute savory zucchini pancakes #vegetarian #paleo #low carb #grain-free #gluten-free. One of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.
10 minute Savory Zucchini Pancakes #vegetarian #paleo #low carb #grain-free #gluten-free is one of the most favored of recent trending foods in the world. It’s enjoyed by millions every day. It’s simple, it’s fast, it tastes yummy. 10 minute Savory Zucchini Pancakes #vegetarian #paleo #low carb #grain-free #gluten-free is something that I’ve loved my whole life. They’re nice and they look fantastic.
To begin with this recipe, we must prepare a few components. You can cook 10 minute savory zucchini pancakes #vegetarian #paleo #low carb #grain-free #gluten-free using 7 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make 10 minute Savory Zucchini Pancakes #vegetarian #paleo #low carb #grain-free #gluten-free:
- Prepare 3 eggs
- Prepare 2 cups shredded zucchini
- Get 1 tablespoon coconut flour
- Prepare 1 tablespoon dried herbs - oregano, thyme, parsley, za’atar
- Get to taste sea salt
- Make ready to taste black pepper
- Take coconut oil or ghee (for frying)
Instructions to make 10 minute Savory Zucchini Pancakes #vegetarian #paleo #low carb #grain-free #gluten-free:
- Beat the eggs with coconut flour, sea salt, and black pepper.
- Mix in shredded zucchini until well combined.
- Add 1/9 inch of coconut oil to a large skillet over medium-low heat. Spoon the mixture into skillet in 'cakes' that are approximately 4-5 inches in diameter.
- Cook until they hold together, flipping once as you would a standard pancake. Serve warm or at room temperature.
So that is going to wrap this up with this exceptional food 10 minute savory zucchini pancakes #vegetarian #paleo #low carb #grain-free #gluten-free recipe. Thank you very much for reading. I’m confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!