Hey everyone, hope you are having an amazing day today. Today, I will show you a way to make a special dish, spinach-chicken rice. One of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.
Spinach-Chicken Rice is one of the most popular of current trending foods in the world. It’s enjoyed by millions every day. It’s easy, it is fast, it tastes yummy. They’re nice and they look fantastic. Spinach-Chicken Rice is something that I’ve loved my whole life.
Stir in rice, tomatoes, broth and pepper. Heat to boiling over high heat. Reduce heat to low; cover and Stir in chicken and spinach.
To begin with this particular recipe, we have to first prepare a few ingredients. You can cook spinach-chicken rice using 21 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Spinach-Chicken Rice:
- Prepare 1 cup Blended half boiled spinach
- Prepare 1 Medium sized chicken (cutted into 4 pieces)
- Get 1/2 kg Pilau rice
- Get 2 tea spoon Garlic paste
- Make ready 2 tea spoon Ginger paste
- Prepare 4/5 Green chilli paste
- Take 1/2 tsp Turmeric powder
- Get to taste Salt
- Prepare As needed Garam masala paste (2 cloves, 1 cinnamon stick, 2 cardamoms, nutmeg-mace half teaspoon, 2 allspice pasted together)
- Get 2 cup Chopped onion
- Make ready 1 table spoon Lemon juice
- Take 4 table spoon Soyabean oil
- Take 1 tea spoon Coriander paste
- Get 1 pinch green food colour
- Make ready 2 cups Water
- Take 2 bay leaf
- Make ready 1/2 cup yoghurt
- Get 7/8 Green Chilli
- Get as needed Whole spices (2 cardamoms, 1 cinnamon stick, 2 cloves)
- Take 1 pinch Saffron
- Take as needed Boiled egg, tomato, lemon, carrot for decoration
Can you Freeze Spinach and Chickpea Rice Pilaf? Just divide the Spinach and Chickpea Rice Pilaf into single portions, place in freezer-safe reusable food storage containers, cool. Cook baby spinach with the rice to bring out the colour in this vegetarian side dish - perfect as part When the rice is cooked, stir in the remaining dill, season well, squeeze over the lemon juice to taste. For this particular creamy garlic chicken and rice recipe, be sure to use long-grain rice.
Steps to make Spinach-Chicken Rice:
- Take a cooking utensil in the gas stove,put the whole spices,2 bayleaf & stir,now put 1.5 cup chopped onion in it.
- When chicken is boiled properly,put spinach paste,coriander paste & lemon juice in it and take it off from the gas..
- Take another utensil in the gas,put soyab in oil in it,now put the whole spices,bay leaves,saute for a while & put the remaining half cup onion in it..
- Put the pulau rice when the onions have turned golden brown,stir for 2/3 minutes & add 2 cups of warm water in it..Now put a drop of green colour in it.
- Add the cooked spinach chicken mixture when the rice is cooked,lower the heat of the gas & keep it in simmer for 20 minutes…
- Now take it off from the stove,decorate as per your wish,with eggs,tomato,lemon,carrot & your spinach rice is ready to serve !
- It's taste is as wonderful as it looks,enjoy the meal & serve it hot..Thank you
If you prefer, remove any long stems from the spinach before stirring into the chicken mixture. Sauteed spinach combined with rice makes a delicious side dish I just can't get enough of! The Spinach Rice makes a great lunch box meal filled with nutrition of spinach and rice and can be packed into your kids lunch boxes or your office lunch box with a simple raita or even curd on the side. Stir in the shredded chicken, the rice, and spinach. Place the rice in a large saucepan with the chicken stock and bring to the boil.
So that’s going to wrap this up with this exceptional food spinach-chicken rice recipe. Thank you very much for reading. I am confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
