Hey everyone, it’s Louise, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, soy ginger glaze. One of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.
Soy Ginger Glaze is one of the most favored of recent trending meals in the world. It is appreciated by millions every day. It is easy, it’s fast, it tastes delicious. Soy Ginger Glaze is something that I have loved my entire life. They are nice and they look fantastic.
To get started with this recipe, we must prepare a few components. You can cook soy ginger glaze using 13 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Soy Ginger Glaze:
- Prepare olive oil
- Make ready sesame oil
- Make ready soy sauce
- Take ponzu sauce
- Make ready brown sugar
- Prepare minced fresh ginger
- Make ready white wine vinegar
- Make ready rice vinegar
- Get lemon zest
- Make ready Black pepper
- Prepare orange juice
- Take Juice of 1/4 lemon
- Prepare Corn starch and water as needed to thicken as desired
Instructions to make Soy Ginger Glaze:
- Mix first 10 ingredients and simmer till somewhat reduced (5 plus minutes)
- Add orange and lemon juice and mix completely
- Add corn starch and water mixture and heat as needed to reach desired thickness
- Spread over broiled salmon, chicken, or pork over rice or asian noodles with sauteed vegetables
So that is going to wrap this up with this special food soy ginger glaze recipe. Thank you very much for your time. I am sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
