Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to prepare a distinctive dish, south america grilled chicken potatoes sallad. It is one of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.
South America Grilled chicken potatoes sallad is one of the most popular of recent trending foods on earth. It is simple, it’s fast, it tastes yummy. It’s appreciated by millions daily. They’re nice and they look fantastic. South America Grilled chicken potatoes sallad is something which I’ve loved my whole life.
To begin with this particular recipe, we have to first prepare a few ingredients. You can have south america grilled chicken potatoes sallad using 8 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make South America Grilled chicken potatoes sallad:
- Get 4 pcs Chicken breast filé
- Get 4 Table spoon Chile picante chili powder
- Prepare 2 Table spoon spice cumin powder
- Get 3 Table spoon fresh lime juice
- Make ready 2 Table spoon garlic puree
- Take 1 Table spoon coriander seeds powder
- Prepare 2 Table spoon honey
- Prepare to taste Salt and pepper
Steps to make South America Grilled chicken potatoes sallad:
- Mixed all the ingredients in a bowl, put a side.
- Dried the chicken filé with kitchen tissue and move it to big bowl.
- Then add in all the mixed well spices, massage the chicken filé awhile, put a side or in the fridge. Let it marinate for 10 min.
- Heat up the oven 250°. Oil the baking tray with butter. Add in the marinated chicken breast and grilled it for 15min with 200°. Tips:spray little bit oil ontop on the chicken breast, it will help the filé get the crispy texture.
So that’s going to wrap it up for this exceptional food south america grilled chicken potatoes sallad recipe. Thank you very much for reading. I am confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
