Hello everybody, hope you are having an incredible day today. Today, I will show you a way to make a distinctive dish, my gran's lentil soup. It is one of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.
Suzanna's grandma used to make this soup for all her grandchildren. It's a protein rich easy to make soup. Cook the lentils and the celery together in plenty of filtered water.
My Gran's Lentil Soup is one of the most well liked of current trending foods on earth. It’s simple, it is quick, it tastes delicious. It is appreciated by millions every day. They are fine and they look fantastic. My Gran's Lentil Soup is something that I’ve loved my whole life.
To begin with this recipe, we have to prepare a few components. You can have my gran's lentil soup using 8 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make My Gran's Lentil Soup:
- Make ready 200 g red lentils
- Take 1 chopped onion
- Make ready 4 chopped carrots
- Make ready 2 veg stock cubes
- Make ready 2-3 bay leaves
- Make ready 4 cloves
- Make ready 4 potatoes and butter for mashing
- Take to taste Salt
It's full of amazing lemony flavor, it's naturally healthy and vegan and gluten-free, it's quick and easy to make, and SO delicious. Instant Pot and Slow Cooker lentil soup recipe instructions included too! This amazing green lentil soup recipe is bursting with rich and bold flavors from ground spices, coconut milk, and ghee! All I need in the world is a good bowl of soup, and a crusty piece of bread.
Instructions to make My Gran's Lentil Soup:
- Soak lentils according to instructions. Bring to the boil a big pot of water. When it reaches the boil add chopped onion, bay leaves, cloves and stock cubes. Leave to simmer for about 15 minutes while you prepare the carrots and potatoes
- Start to boil potatoes, add carrots and lentils to the stock. Simmer soup for about 30 mins while potatoes cook. Add salt to soup and check for taste
- Mash the potatoes once ready with a knob of butter. Put a ball of mash in the middle of a bowl. Remove the cloves and bay leaves. Pour soup around it. Serve with bread and butter if you fancy 😊
I could live on the stuff. Lentil soup is a culinary wonder. It's creamy without any dairy, satisfying and protein-packed without any meat, and easy to make from a handful of Essentially, lentil soup is everything we need right now. This lentil soup recipe is a few years in the making: Having been disappointed by too many. This one-pot healthy lentil soup recipe is so easy to make, great for vegetarians and meat eaters, and sure to become a staple in your home!
So that’s going to wrap this up for this special food my gran's lentil soup recipe. Thank you very much for reading. I am sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
