Fried aubergine
#mycookbook
Fried aubergine #mycookbook

Hey everyone, I hope you’re having an amazing day today. Today, I will show you a way to prepare a special dish, fried aubergine #mycookbook. It is one of my favorites food recipes. For mine, I will make it a bit unique. This will be really delicious.

This simple Indian recipe for fried aubergine slices from Madhur Jaffrey makes a perfect starter or snack, or can be enjoyed as an accompaniment to a roast lamb. Browse our best ever collection of fried aubergine recipes. We've got everything from crispy aubergine slices to aubergine chips and stir-fries.

Fried aubergine #mycookbook is one of the most popular of recent trending foods on earth. It is easy, it’s quick, it tastes yummy. It is appreciated by millions every day. Fried aubergine #mycookbook is something that I have loved my whole life. They’re nice and they look fantastic.

To get started with this recipe, we have to first prepare a few ingredients. You can have fried aubergine #mycookbook using 10 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Fried aubergine

#mycookbook:

  1. Make ready 4 small aubergine
  2. Prepare 1/2 tsp turmeric powder
  3. Make ready 1/2 tsp red chilli powder
  4. Prepare 1/4 tsp cumin powder
  5. Make ready 1/2 tsp tomato paste
  6. Get to taste Salt
  7. Get 1 medium size onion
  8. Take 3-4 fresh green chilli
  9. Get Handful Fresh coriander
  10. Get 4 tbsp Oil to fry

Garnish with chopped parsley leaves and finely chopped garlic. Oven Fried Eggplant (Aubergine). by James Craig. Stir Fried Potato, Aubergine and Peppers (Di San Xian), Baigan bhaja (Bengal style shallow fried marinated slices of Aubergines), Begun Bhaja/Fried Aubergine. Ingredients for Stir Fried Aubergine Recipe.

Steps to make Fried aubergine

#mycookbook:

  1. Cut the aubergines into chunks. Mix all the spices and marinade them for 15mins.
  2. Now heat a pan and pour oil. Keep the flame on medium. Put all the marinated aubergine in. Cover with the lid and put the lid on medium to low. Fry the both side. When they will get bit soft and turn dark colour remove them from the pan.
  3. Chop the onion in thin slices. Fry them in the same oil. Add the green chillies. Cut the chillies in half. Serve them with rice or bread 😊

An easy and quick way to cook aubergine. Delicious with tomato sauce and rice for a vegetarian main. Place the water, soy sauce and sliced chilli into a pan and bring to the boil. Once boiled, lower the heat and add the fried aubergine slices. These aubergines cooked in a heavy pan like Le Creuset have a good deep flavour, ready to eat alongside your mains.

So that’s going to wrap this up with this special food fried aubergine #mycookbook recipe. Thank you very much for your time. I’m confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!