Hey everyone, it’s me again, Dan, welcome to our recipe site. Today, I will show you a way to prepare a distinctive dish, vietnamese lemon grass & ginger beef. It is one of my favorites food recipes. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Vietnamese Lemon grass & ginger beef is one of the most favored of recent trending meals on earth. It is easy, it’s quick, it tastes yummy. It is appreciated by millions daily. Vietnamese Lemon grass & ginger beef is something which I’ve loved my entire life. They’re nice and they look fantastic.
To begin with this recipe, we must prepare a few ingredients. You can have vietnamese lemon grass & ginger beef using 12 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Vietnamese Lemon grass & ginger beef:
- Prepare 1 kg lean beef fillet
- Make ready 3 tbls soy sauce
- Get 2 (6 inch) lemongrass stalks chopped into small pieces (the white part)
- Make ready 1 inch fresh ginger
- Get 3 garlic cloves
- Make ready 1 medium red onion
- Make ready 1 scallion
- Get 2 tbls brown sugar
- Take 1 tbls red chilli flakes
- Make ready 1 tbls lemon juice
- Get 1 tbls fish sauce
- Take 2 tbls olive oil
Steps to make Vietnamese Lemon grass & ginger beef:
- Cut the fillet in small steaks and set aside
- In a food processor or blender mix all the above ingredients except for the beef and whizz until lemon grass is well blend with the other ingredients
- Marinate the beef in the lemongrass marinade for no less than 30 minutes. The more time the better
- Using a grill pan over high heat, heat up 2 tbls of vegetable oil and sear cook the beef to your liking. Pour the leftover marinade a minute before removing the beef from the heat. The extra marinade will make the beef juicier when serving.
- Remove from heat and allow beef to rest before serving with plain rice or flat bread
So that’s going to wrap it up with this special food vietnamese lemon grass & ginger beef recipe. Thanks so much for reading. I am sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!