Hey everyone, hope you’re having an incredible day today. Today, I’m gonna show you how to make a special dish, red lentil dahl 1. One of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.
Red Lentil Dahl 1 is one of the most favored of current trending meals on earth. It is appreciated by millions every day. It’s easy, it is fast, it tastes delicious. Red Lentil Dahl 1 is something which I have loved my entire life. They are fine and they look fantastic.
To begin with this particular recipe, we have to first prepare a few components. You can have red lentil dahl 1 using 15 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Red Lentil Dahl 1:
- Make ready oil (coconut or rapeseed)
- Take medium onions, diced
- Make ready fresh ginger, grated
- Get ground turmeric
- Get chilli powder
- Prepare dried red lentils, rinsed and drained
- Prepare ×400 tin of coconut milk
- Prepare broth or water
- Get Juice of half a lemon or lime or 2 tbsps of apple cider vinegar
- Make ready tsps of tamarind
- Prepare fresh coriander
- Make ready black sesame seeds
- Take ground turmeric
- Take coriander seeds
- Get fennel seeds
Instructions to make Red Lentil Dahl 1:
- Heat the oil in a large saucepan over a medium heat. Add onions and fry until softened
- Add the lentils and 1 litre of stock, stir through and then add garlic with the ginger, turmeric and chilli powder and fresh chilli. Cover and let bubble for 15 mins.
- Add the coconut milk and then stir, cover with a lid and cook at a medium simmer for another 10-15 mins until the lentils are tender.
- Fry the remaining garlic in a bit of oil with crushed coriander and fennel seeds. Add to the dhal with a teaspoon of ground cumin.
- Add the lime juice to the dhal, season with the tamarind and salt and pepper to taste, sprinkle over the coriander and sesame seeds
So that’s going to wrap this up with this exceptional food red lentil dahl 1 recipe. Thanks so much for your time. I am sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!