Light Ginger Caramel Oat Slices
Light Ginger Caramel Oat Slices

Hey everyone, it’s me, Dave, welcome to my recipe site. Today, I will show you a way to make a special dish, light ginger caramel oat slices. It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.

Light Ginger Caramel Oat Slices is one of the most popular of current trending meals on earth. It is appreciated by millions daily. It’s simple, it’s fast, it tastes delicious. Light Ginger Caramel Oat Slices is something that I’ve loved my whole life. They are fine and they look wonderful.

To begin with this particular recipe, we have to prepare a few ingredients. You can cook light ginger caramel oat slices using 12 ingredients and 1 steps. Here is how you can achieve that.

The ingredients needed to make Light Ginger Caramel Oat Slices:
  1. Get ¾ cup flour wholemeal or 135 g
  2. Take oats 1 cup rolled or 100 g
  3. Take coconut ½ cup flesh, raw or 45 g
  4. Take brown sugar ¼ cup or 50 g, firmly packed
  5. Make ready baking powder 1½ teaspoons
  6. Get butter 150 g
  7. Prepare golden syrup 1 tablespoon or 25 g
  8. Prepare For the topping:
  9. Make ready condensed milk 1 tin nestlé fat free sweetened or 405 g
  10. Take butter 1 tablespoon or 15 g
  11. Take ginger 1 teaspoon fresh or 5 g, grounded
  12. Take 30 g dark chocolate
Steps to make Light Ginger Caramel Oat Slices:
  1. See Original Recipe

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